Recipe: Sugar-Free Peanut Butter Cookies

photo source

Recipe adapted from allrecipes.com

Who doesn't LOVE Peanut butter cookies??!!

These are so simple, delicious and even my full sugar eating hubby loves them!  I also love how quick you can whip these up, if unexpected company is coming over. 

Ingredients

• 2 cups smooth natural peanut butter
• 2 cups granular no-calorie sucralose sweetener (e.g., Splenda ®)
  (I used Steel's Gourmet Sugar Substitute, Nature Sweet Powder (maltitol powder)it’s like powered sugar)
• 2 large eggs

Directions

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.

Thoroughly mix together the peanut butter, sucralose, and eggs in a bowl. Drop mixture by spoonfuls onto the prepared baking sheet.

Bake in the preheated oven until center appears dry, about 8 minutes.

Nutritional Information

Amount Per Serving: Calories: 145 | Total Fat: 11.7g | Cholesterol: 18mg
Powered by ESHA Nutrient Database

Enjoy! ~ Mara